His restaurant Commis in Oakland, has propelled Chef/Owner James Syhabout to culinary stardom. He won a Michelin star for it in 2010, just one year after opening. Ironically, Commis is French for the lowliest of chefs in a kitchen, but once you’ve watched James work behind the counter of his open kitchen, irony becomes common [...]

Everyone deserves to have access to a place that makes sweet treats called  “Naughty Doughnuts”.  This is why I urge everyone to pitch in and help Hannah Hoffman’s Kickstarter campaign  so that she can open her doughnut shop “Doughnut Dolly”. As a head over heels food lover, I am crazy for chefs and their never [...]